
2013 Billecart-Salmon "Cuvée Elisabeth Salmon" Extra Brut Rosé Champagne 1.5L 3 bottle case
97VN
96JD
95DC
94RP
$1,400.00
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97
Vinous
Reviewed May 2026The 2013 Brut Rosé Cuvée Elisabeth Salmon is a gorgeous, exotic Champagne. Crushed rose petal, mint, hard candy, cinnamon, kirsch, cedar and pipe tobacco all build in the glass. The 2013 boasts striking inner perfume and the textural resonance to match. There's a touch of new oak sweetness that works so well. A long growing season really helped concentrate flavors. Dosage is 4.4 grams per liter. Disgorged: January 2024. (AG)

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Professional Reviews
96
Jeb Dunnuck
The 2013 Champagne Elizabeth Salmon Rosé pours a deeper copper/salmon color, but not too dark, with more orange undertones. It offers notes of smoky wet stone, pithy grapefruit, and licorice. It has a long, fruity feel on the palate, with verticality and a fluffy mousse. The focus and backbone of Chardonnay really play into it in this vintage, which I prefer. Drink over the coming 20 years. Made from 53% Pinot Noir from Aÿ (sélection massale) and Bouzy, with red wine from parcels in Mesnil-sur-Aÿ, and 47% Chardonnay from Oger, Cramant, and Le Mesnil-sur-Oger. It was 5% barrel vinified and 95% stainless steel. Disgorged in January 2024, with 4 grams per liter dosage. (AF)
95
Decanter
Despite 2013's late-harvest freshness, Billecart-Salmon has turned out an Elizabeth rosé of some immediate appeal and elegance, gracefully built with some red plum and cherry Pinot sweetness, orange citrus, nougat and persistent lemon oil Chardonnay providing tension. For a 2013 this is far from austere, but rather fruit-forward, perfectly assembled and restrained, actually appearing less tightly wound than the 2012 in youth. As with the Louis blanc de blancs of the same vintage, it remains a little shy in terms of complexity and detail when young, yet seems perfectly built to reveal this over time. (TH)
94
Wine Advocate
Disgorged in January 2024 with a dosage of 4.4 grams per liter, the 2013 Rosé Elisabeth Salmon emerges from this cool, late-ripening vintage as a rather giving, generous rendition. It unfurls in the glass with aromas of dried apricot, dark cherry and grapefruit mingled with a subtle hint of mocha. On the palate, it is full-bodied, ample and enveloping, offering a sweetly fruited core underpinned by tangy acidity, culminating in a precise, perfumed finish. This is a fleshy, though somewhat old-fashioned Champagne that, at present, does not quite attain the depth of Louis Salmon of the same vintage; however, it would not be surprising to see it improve considerably with additional time on cork following disgorgement. It is composed of an almost equal blend of Chardonnay and Pinot Noir and was vinified almost entirely in stainless steel, with full malolactic fermentation. 94+ (KK)
Details
| Origin | Champagne, France |
|---|---|
| Type/Varietal | Other White Wines |
| Alcohol Content | 12.5% |
| SKU | 2059081 |

