Founded in the early 20th century by Italian immigrant Edoardo Seghesio, Seghesio Family Vineyards has long been one of Sonoma County’s benchmark producers, particularly renowned for championing old-vine Zinfandel and Italian varietals throughout the region. “Omaggio,” meaning “homage” in Italian, was created as a tribute to the family’s heritage, drawing on Sonoma County fruit and a winemaking philosophy that bridges Old World tradition and California terroir. The region’s warm days, cool coastal influences, and diverse mix of alluvial and hillside soils provide the balance of ripeness and structure that has made Sonoma County one of California’s most versatile and historic wine-growing regions.