Fleury Estate Winery sits in Rutherford in the heart of Napa Valley, focused on small production, estate driven wines built around Cabernet Sauvignon. The project took shape around 2000 when Brian and Claudia Fleury pivoted from Bay Area business life into wine, developing the estate while learning winemaking firsthand alongside local mentors. The estate draws from roughly 50 acres spread across Rutherford, St Helena, and Howell Mountain, giving the wines a mix of valley floor richness and mountain structure. Production stays tight, rooted in estate fruit, with a lineup centered on Cabernet Sauvignon and Bordeaux style blends, alongside smaller runs of Sauvignon Blanc and other varietals. In the cellar, the approach keeps things direct. Small lot fermentations, restrained handling, and blending decisions that aim to reflect vineyard character rather than a fixed house style. The flagship Passionné leads the range.