Plum and berry aromas are offset by notes of saddle leather, horsehide and dried herbs. This Cabernet from a top recent vintage is racy on the palate, with bold acidity and commendable balance. Dark, toasty flavors of plum and berry fruits are peppery and lead to a steady finish with herbal notes and a dash of dark chocolate. (MS)

The 2018 Cabernet Sauvignon Gran Reserva from Colchagua was aged for 12 months in French barrels and foudres. Reddish-purple in the glass, this is a fairly intense wine with a nose of black currant, blackberries, white pepper and pencil box. Rich and indulgent, it offers firm tannins and a juicy, herbal aftertaste. (JH)