Tequila Los Valores Blanco is produced at Compañia Tequilera Los Valores in Ixtlahuacán de los Membrillos, Jalisco, a small town between Guadalajara and Lake Chapala. The distillery began production in 2019 and is run by Ricardo Aguilar and his family, with Maestro Tequilero Ricardo Antonio Aguilar overseeing production. Unlike the classic highland or lowland profiles often used to frame tequila, Los Valores sits between those regions, giving the blanco a distinct identity that draws on both the vegetal, green character of the lowlands and the sweeter, more mineral tones associated with the highlands. Made from 100% Tequilana Weber agave harvested between 5 and 8 years of age, the blanco is produced without diffusers or additives. The agave is cooked 70% in a stone oven and 30% in a low-pressure autoclave, then roller-milled before natural fermentation in stainless steel tanks with underground spring water. It is distilled twice in stainless steel pot stills and bottled at 40% ABV. Verified additive free and packed with integrity, Los Valores Blanco is a clear, transparent expression of a newer Jalisco distillery focused on quality, elegance, and honest tequila rather than manipulation or shortcuts.