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2023 Andremily "No.12" Santa Barbara County Syrah

2023 Andremily "No.12" Santa Barbara County Syrah

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97-100JD
98TWP

97-

100

Jeb Dunnuck

Review Date: 09/2025
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Flat-out awesome, the 2023 No 12 is 91% Syrah, 7% Mourvèdre, and the rest Viognier, fermented with 40% whole cluster, from a mix of vineyards, and aged 22 months in 65% new oak. Blackberries, cassis, crushed stone, pepper, and spring flowers all emerge from the glass. It's a Côte-Rôtie on steroids and is full-bodied, has a deep, rich, layered mouthfeel, ripe tannins, and a great finish. The purity is sensational, and this riveting barrel sample has perfection written all over it. Don’t miss it.

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Price: $129.95
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Product Availability

QTY Available for Purchase36
This product is estimated to be available for delivery or pickup within 7 business days after your order is placed.

Professional Reviews

98

The Wine Palate

The 2023 No. 12 is composed of 91% Syrah, 7% Mourvèdre, and 2% Viognier. Deep garnet-purple colored, it prances out with perfumed, showy notes of kirsch, wild blueberries, and juicy plums, giving way to nuances of violets, dark chocolate, and tar. The full-bodied palate delivers a rock-solid backbone of firm, ripe tannins and compelling tension, finishing long with exciting mineral sparks.

Notes

More praise from Jeb Dunnuck: "Jim Binns continues to absolutely crush it with Andremily, and I’ve yet to see him miss a beat. The majority of the 2023s were tasted from barrel, and there are a couple of wines that could easily top out the scale, showing the combination of power and purity he’s become known for. These are always rich, concentrated, full-throttle wines, yet the cooler nature of 2023 brings extra precision and vibrancy. This remains one of the most exciting estates in California." (9/2025)

Product Details

Origin: Santa Maria/Santa Barbara, California, United States

Type/Varietal: Shiraz/Syrah

SKU: #2000472

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