Etiqueta Ambar uses grapes from vineyards that are over 40 years' old, mostly in Cambados and Meaño in the Salnés Valley on sand and granite soils. Almost Riesling like in terms of structure and acidity – Diego Ríos worked in the Mosel Valley – this is stony and intense, with layers of lime cordial, green apple and lemon zest and impressive extract.