2023 Cayuse "En Chamberlin Vineyard" Walla Walla Valley Syrah

Drawn from a unique, stony site first planted in 2000, the 2023 Cayuse En Chamberlin Syrah opens with an arresting mix of smoked meat, crushed peppercorn, violet flowers, and grapefruit pith. Its color proves concentration, yet the wine’s real distinction lies in the way depth and lift move together from the first impression onward. The palate is full-bodied and layered, delivering savory black olive, iron earth, star anise, and orange bitters, with a plush texture that never loses its shape. That generosity is checked by a tensile mineral line that keeps the wine focused and energetic, even in this early, youthful stage. Serve it with cumin lamb skewers, where the wine’s peppery savor, citrus edge, and persistent stony tone would meet the dish’s smoke and spice with ease. Already compelling for its youth, this should gain further nuance and breadth over the coming decade or more. Almost 400 cases made.