2025 Frank Cornelissen "Susucaru" Etna Rosato
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$29.99
Pre-Arrival: Estimated to be available for delivery or pickup by a future date.
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The Rosato is a co-fermented field blend of white and red grapes, offering a salty, watermelon-rind, and volcanic ash crunch that makes it impossibly drinkable.
Notes
The Frank Cornelissen "Susucaru" Etna Rosato is a natural wine produced on the volcanic slopes of Mount Etna in Sicily. Made from a blend of indigenous grape varieties, including Nerello Mascalese, this rosé is known for its unique, complex character. It displays fresh aromas of red berries, citrus, and herbs, with a slightly savory, mineral-driven backbone. Frank Cornelissen’s minimalist and natural approach to winemaking avoiding additives and emphasizing the expression of terroir—makes "Susucaru" Rosato a distinctive and sought-after wine that beautifully reflects the volcanic soils and climate of Etna.
Details
| Origin | Sicily, Italy |
|---|---|
| Type/Varietal | Other Red Wines |
| SKU | 1980303 |