The 2021 Bianco is delicate in the glass, with smokey crushed rocks and lemon oils offsetting dusty stone and sage. This opens with a pretty inner sweetness and caressing textures offset by saline-mineral tones penetrating deeply. It leaves a lasting concentration while resonating with citrusy tension as savory herbal tones slowly fade. This is one of the most balanced and sapid Miani Biancos I've ever tasted. In 2021, the Bianco is a blend of 40% Malvasia, 40% Friulano and 20% Sauvignon Blanc. (EG)