The 2024 Cenatiempo Ischia Bianco is a soulful and "oceanic" white wine from the volcanic slopes of the island of Ischia. A traditional blend of Biancolella and Forastera (along with small amounts of other native varieties), it is fermented with indigenous yeasts in stainless steel and cement. The nose is aromatic and "sun-drenched," offering scents of lemon zest, white peach, and jasmine intertwined with notes of Mediterranean herbs and wild broom. On the palate, it is light-bodied and vertical, defined by a striking saline minerality and a crisp, citrus-driven acidity. The finish is clean and savory, leaving a refreshing trail of wet stones and sea air. A pure, artisanal expression of maritime terroir that perfectly captures the "volcanic and seafaring" spirit of the island.