Winery Notes "Mae Estate Vineyard is a traditional-method sparkling wine crafted exclusively from organically farmed, estate-grown fruit in the Sta. Rita Hills. This cuvée blends Pinot Noir (60%) and Chardonnay (40%) from multiple vintages as part of an ongoing perpetual reserve program, ensuring complexity and continuity of style. After secondary fermentation, the wine is aged on lees and finished with a low dosage of 3 g/L, resulting in a precise, elegant expression with a fine, persistent mousse. On the palate, it offers layered depth and vibrant freshness, showcasing the cool-climate character of Sta. Rita Hills with notes of citrus, red berry, and subtle brioche, all carried by bright acidity and a long, refined finish."