The 2024 Rombauer Carneros Chardonnay delivers the estate’s signature ripe, lush style with fragrant yellow peach, melon, and citrus framed by creamy vanilla and buttery oak nuances, all lifted by vibrant acidity that keeps it fresh and balanced. From a classic vintage with ideal ripeness and natural acidity, this quintessential Carneros Chardonnay was barrel-fermented with full malolactic, and aged 9 months in French and American oak barrels (37% new) with regular lees stirring for its hallmark richness and silky texture.