A collaboration between Isabelle Legeron MW and Walter de Battè, Sorì della Sorba is crafted from high-elevation, terraced vineyards on the sun-drenched hills of the Langhe, where marl and sandstone soils give Nebbiolo and Dolcetto their precision and lift. Solo per Amore is a deeply personal cuvée, farmed biodynamically and made with minimal intervention to foreground purity and energy.