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2023 Los Bermejos Listan Negro Lanzarote Canary Islands

2023 Los Bermejos Listan Negro Lanzarote Canary Islands

New
92JG
$34.99

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Main Warehouse: 18 | Redwood City: 12 | San Francisco: 12 | Hollywood: 11

92

John Gilman

Reviewed July 2026
92+ points. The 2023 Listán Negro from Los Bermejos is aged for five months in French oak casks by Ignacio Valderas prior to bottling, with an eye towards making a more structured wine. The 2023 version comes in at an even thirteen percent alcohol in this vintage and delivers a youthfully complex aromatic constellation of dark berries, cassis, chicory, a fine base of black volcanic soil, just a touch of Listán Negro sweet botanicals and a topnote of cigar wrapper. On the palate the wine is deep, full-bodied, focused and structured, with a superb core of fruit, excellent mineral drive and grip, firm, buried tannins and excellent balance on the complex and nicely precise finish. All this excellent example of Listán Negro needs is some time in the cellar to soften up its undercarriage of tannin. Fine juice.

Notes

Owned and run by winemaker Ignacio Valdera, Bermejos is on the easternmost island of Lanzarote. Only 125km from the African coast, conditions here are extreme. A volcanic explosion that lasted from 1730-1736 covered the entire island in lava and ash 3-5 meters deep. Consequently, each vine must be planted in a hole or hoyo that breaks through that infertile volcanic crust of petrified lava to the organic matter that can nourish it. The wind, which acts as a natural fungicide, is so ferocious that each hoyo is surrounded by rock walls for protection. The flora on Lanzarote – including the vines – cannot grow up very high; there are not enough nutrients in the soil to support sprawling greenery. Yields are miniscule (16 hL/ha) and each berry is concentrated with flavor. All vineyard work is done meticulously by hand. Some of the wines are certified organic, depending on the vintage. Ignacio supplements his crop with purchased fruit from growers who share his vision of sustainable viticulture; with such low yields the winery would have to own most of the land on the island in order to produce financially sustainable quantities of wine from exclusively proprietary grapes.

Details

OriginSpain
Alcohol Content13.2%
SKU1931387