Made by famed winemaker Duncan Savage of Savage Wines, the Salt River Sauvignon Blanc is a blend of five different vineyard sites located around Stellenbosch. The anchor of the wine is the now a 35-year-old bush vine vineyard grown on the slopes of Bottelary. The other components are trellised and bush vine vineyards, with various different aspects, planted in granitic soil. These vineyards have combined exceptionally well in creating the saline mineral style of Sauvignon.