
2022 Raúl Pérez "Ultreia St-Jacques" Mencía Bierzo
93
John Gilman
Review Date: 05/202593+ points. Raúl Pérez’s Ultreia Saint Jacques is made from another old vineyard, having been planted between 1910 and 1940. Like most very old vineyards in Bierzo, it is made from a field blend composed of primarily Mencía, augmented by small percentages of Garnacha Tintorera and Bastardo. The 2022 version comes in at 13.5 percent octane and delivers a superb bouquet of dark berries, coffee bean, grilled meats, tree bark, sweet stem tones, a fine base of dark soil, woodsmoke and a deft framing of cedary oak. On the palate the wine is deep, full-bodied, tangy and complex, with a fine core of ripe fruit, very good soil undertow, well-integrated tannins and a long, beautifully balanced and very promising finish.
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Professional Reviews
93
James Suckling
Review Date: 10/2025
93
Wine Advocate
Review Date: 06/2024
Staff Reviews


Review Date: 09/2025
Email John
Review Date: 09/2025
Email ScottNotes
Raúl Pérez Pereira is widely regarded as one of the most visionary winemakers in the world, having produced his first vintage for his family’s winery in 1994 at just 22 years old. In 2005, he branched out to establish his own project, Bodegas y Viñedos Raúl Pérez, which quickly became a benchmark for the Bierzo region. Over the years, he has expanded his work to include several other appellations, though his roots remain firmly planted in Valtuille de Abajo — the village in Bierzo where his family has cultivated vines for over three centuries. The Ultreia Saint Jacques is a Mencia-dominant field blend that includes Bastardo (Trousseau), Garnacha Tintorera (Alicante Bouschet), Palomino and Doña Blanca, blended from many different parcels, mostly planted between the 1890s and the 1940s in and around Valtuille de Abajo. The wine is made from 50-60% whole clusters, fermented in 13000L open-top oak vats with a 60-day-plus post-fermentation maceration.
Product Details
Origin: Spain
Type/Varietal: Other Red Wines
Alcohol Content: 14%
SKU: #1907976

