Claudio Fenocchio's mastery is evident in how he elicits the quintessence of Bussia in this wine. It unfolds with measured elegance, unhurried in its expression. The bouquet is rich with warm Marasca cherries, blood orange zest, fading rose, wild sage, and forest floor. Effortlessly, it glides across the palate, the 2020's tannins are soft, rounded, and plush, embracing the mixed berry preserves sprinkled with baking spices while the lively acidity elevates the experience, ensuring a fresh palate. This stands out as one of the premier wines of this vintage. Drink Now through 2045. *Editors' Choice* (JP)