The 2011 Clos de la Roche possesses a very interesting nose that contrasts spice elements with earth and tar-like nuances on the otherwise more typical red and dark berry fruit suffused nose. There is imposing volume and weight to the notably rich large-scaled flavors that possess a very suave and round mouth feel before terminating in a long, very firm and admirably complex finish. This should be excellent in due time.

(one-quarter of the Arlauds' Clos de la Roche vines are very old, the other three-quarters planted less than 30 years ago to clones): Medium red. Ineffable, sexy aromas of raspberry, strawberry, dried flowers, clove and cinnamon oil. Supple and open-knit if rather understated on the palate, offering a nice balance of fresh fruit and soil-driven saline character. Conveys an impression of rather soft acidity. Finishes with chewy tannins and a distinctly salty quality. This is the highest in pH of the Arlauds' 2011s, at 3.58. (ST)