The Santa Barbara County Chardonnay is aged up to seven months in stainless steel with a portion in neutral barrels. This wine is exceptionally bright and lifted, offering fresh and clean aromas of lime zest, apple, and white peach. The palate is medium-bodied with fleshy apple, pear, and white peach flavours, complemented by a creamy mid-palate texture. Soaring acidity provides excellent tension, leading to a refined mineral finish. The grapes are sourced from sites around Los Alamos and the estate vineyards. Presqu'ile Winery, founded in 2008 by the Murphy family, has benefitted from the steady guidance of winemaker Dieter Cronje since its inception.