Note: from a .52 ha parcel. This too is cool, airy and spicy with its essence of red currant, cherry and crushed fennel aromas. The notably finer texture of the middleweight flavors is immediately evident as there is a lilting but punchy mouthfeel, all wrapped in a dusty, silky and refined yet firm, serious and youthfully austere finish. I very much like the balance and this too should be more than capable of rewarding a decade plus of keeping. *Burghound Outstanding!*

The 2022 Vougeot 1er Cru Les Petits Vougeot is beautiful, bursting with aromas of sweet plums and red berries mingled with orange zest and warm spices. Medium to full-bodied, pure and ethereal, it's supple and seamless, with lively acids and a saline finish. Charles Van Canneyt has produced a beautiful range of 2022s—but that won't surprise readers familiar with this estate's consistent excellence. Van Canneyt has had the reins here for over a decade now, and his approach has crystalized: the predominantly destemmed fruit, retained intact, is fermented in cement tanks for a classical maceration of two to three weeks. Élevage is in barrels now predominantly sourced from Cavin, with Cadus in a supporting role, and lasts fully 18 months, with the exception of the Bourgogne Rouge, which is bottled before harvest. These uncomplicated methods, combined with an enviable palette of appellations planted with notably old vines, produce elegant, charming wines with impressive substance and aging potential. I've been buying them for my own cellar since my student days, so this is an address I warmly recommend. (WK)

The 2022 Vougeot Les Petits Vougeot 1er Cru has quite a potent oyster shell scent on the nose, almost overriding the dark berry fruit. The palate is medium-bodied with supple tannins and veins of blue fruit surfacing towards the finely detailed finish. This is a delightful, very well-crafted Vougeot. (NM)