Domaine Carneros, founded by the renowned Champagne house Taittinger in 1987, spans 350 acres in Napa Valley's Carneros AVA, with vineyards planted to Pinot Noir and Chardonnay. Initially focused on méthode traditionnelle sparkling wines, the estate expanded its offerings in 1992 to include still Pinot Noir and later a limited production Pinot Noir rosé and single-vineyard Chardonnay. Committed to sustainability, Domaine Carneros became a Napa Green Certified Winery in 2014 and installed a world-leading solar collection system in 2003, earning recognition for its environmental stewardship.