This is the spiciest wine in the range with its array of Asian-style tea, sandalwood, black cherry and floral notes that include mostly violet and rose petal. There is outstanding density to the delicious middle weight flavors that flash almost aggressive minerality on the youthfully austere, compact and very tightly wound finale. At least 5 to 7 years of patience strongly advised though this refined and very classy beauty should easily reward 12 to 15 years of keeping. *Burghound Sweet Spot Outstanding!*