From 1930s, 1950s and 1960s plantings on alluvial stones. Having spent one year in old 350 litre barrels, this has now been racked to tank with all its lees. Deeper in colour than the Bouzeron with a more powerful nose. To bottle in January. Very complex bouquet, some tingle factor, some floral. Much fresher with some peaches too but also fresh citrus. Lovely crisp aftertaste.