The freshness and clarity of the fruit is really something with black currants and cherries. Brilliant. Full-bodied, layered and round with polished tannins. I like the intensity and focus with such precision and gorgeousness. Is this the 2016 plus more?

Gorgeously fragranced on the nose with perfumed black fruits and pink flowers - smells very Margaux. Clean and crisp, a beautiful precision from the start with ripe and rich fruit but cool fresh acidity and sleek, fine tannins. A little shy, still compact and tightly knitted, but lovely detail, so well worked, almost delicate but there's still quite fleshy, plush fruit. Excellent concentration but delivered with an easy sleight of hand, expanding with time in the glass. Glamorous, scented, inviting, deep and seductive. A brilliant and totally moreish wine. Yield of 30hl/ha. 3.7pH. 17% press wine. Harvest 2-28 September. Ageing in French oak for 14-16 months, 15% new. In organic conversion. Tasted twice. (GH)

Supple texture, thoroughly impressive in its depth and grip, blackcurrant, blackberry, crayon, liquorice, mint, slate, fennel, ink, has confidence and character and just so much class. Brings precision to the exuberance of the vintage, barely puts a step wrong, so concentated and yet delivering slate and lift. Excellent. Tasted twice. 50% new barrels, Nicolas Auderbert director, 50% of production in the first wine.