From the famous Veronese bar Archivio comes Volume Primo Vermouth. The brainchild of bartenders and recipe creators, Raffaele and Tommaso, the idea with this release was to produce a fresh, Mediterranean-styled vermouth to use in their bar. A blend of 95% Moscato d’Asti and 5% Grillo Siciliano renders this fortified wine soft and fruity. Partnered with the wonderful Antica Distilleria Quaglio in Piemonte, they're making the most exciting vermouth on the market today. The majority of its herbs come from Distilleria Quaglia’s own fields, located in the hills of Asti. In addition to the classic bittering elements of wormwood and gentian, the ingredient list of botanicals includes fresh thyme, sage, knapwood, chamomile, licorice root, and a touch of vanilla.