This wine is beautifully crafted, from a blend consisting of predominately Cabernet Sauvignon, but also includes a small percentage of Cabernet Franc and Merlot, which spent 18 months in 80% new French oak. The result is a simply stunning wine that bursts open with seductive aromatics of ripe blackcurrants and blueberries that are joined with nuances of espresso, graphite, dark chocolate shavings, baking spices, fresh violets and hints of gravel. On the palate this is full-bodied, layered and incredibly concentrated, with beautifully ripe dark fruits that resonate throughout. It continues to impress as it displays wonderful overall balance with a remarkable sense of freshness as the gorgeous round, opulent mouthfeel goes on to envelop the long well-defined finish. Overall, this is an absolute knockout from Seven Apart that is drinking exceptionally well today, yet should also have a marvelous future ahead. (JD)