Bright ruby-red. Inky blackberry, licorice and menthol on the slightly port-like nose. Dense, sweet and surprisingly supple on the palate but still with a touch of inkiness to its broad blackcurrant, blackberry, licorice and graphite flavors. An element of peppery vinosity contributes to the impression of firmness, as do the tight tannins. This very long, savory wine is still a bit folded in on itself and will require patience. Interestingly, Leighton keeps this wine on its skin for 'only' 35 days, which is actually less than many of his other red wines under the B. Leighton, K Vintners and Wines of Substance labels. He also destems this fruit. (ST) 92+