This all-estate Champagne is aged for six years on the lees and is composed of 70% Pinot Noir, 15% Chardonnay, and 15% Meunier. This wine has very fine, brioche-like aromas from extended sur lie aging as well as a savory cherry note from the high-quality Pinot Noir. It is very rich and long in the mouth, with a fine bead, again from long aging.