The incredible Dewazakura brewery is one of Yamagata prefecture's finest and most inventive brewers. This is their top of the line offering featuring 35% polish and +3 on the Sake Meter. Acidity registers at 1.2. After a long slow fermentation, this special Sake is aged for 5 years before bottling. The result is an ultra rich, dense body, yet without oxidized flavors or funkiness at all. Exotic floral and fruit notes explode from the glass along with the wonderful deep texture. The power and complexity means that this wonderful sake can be enjoyed with some more flavorful dishes and it makes a wonderful addition to almost any meal.