At a recent staff dinner this was silky smooth and simply stunning. The plush and velvety texture retains plenty of acidity for freshness and there is nothing awkward, angular or tannic, just creamy, dusty cherry fruit, earthy woodsy scents and a long satin textured body. There are aromas of ceder and leather present but there is nothing at all drying about the elegant finish. This is pure cashmere in a bottle.

One of the greatest wines from the most underrated vintage of the century in Bordeaux.