This unique 21 year old single malt starts intense and sweet on the nose, with aromas of banana and figs and a rich toffee sweetness imparted by the Scotch's final four months in barrels once used for Caribbean rum. On the palate, this is soft with brisk, peppery flavors, a touch of smoke and hints of vanilla, ginger, lime, spice and new leather. Warming and spicy on the finish, this Scotch is luxurious, the perfect complement to a crackling fire on a rainy night.