
2000 Montrose, St-Estèphe
98TWI
96JD
96JS
95JA
94RP
94ST
93WS
$299.99
Fulfillment times vary, for estimated turnaround times
Only 2 left
Availability by location
New York City: 2
98
The Wine Independent
Reviewed February 2024A blend of 63% Cabernet Sauvignon, 31% Merlot, 4% Cabernet Franc, and 2% Petit Verdot, the 2000 Montrose is medium to deep garnet in color, with a touch of brick. It charges out with ready-to-go notes of juicy plums, black cherry compote, and wild blueberries, opening out to a perfume of candied violets, camphor, rose oil, new leather, and fragrant soil. The medium-bodied palate is elegant and very fresh with soft, velvety tannins and bags of vibrant black and blue fruits, finishing long and perfumed. Gorgeous! (LPB)
Professional Reviews
96
Jeb Dunnuck
The 2000 Montrose is a straight-up gorgeous bottle of wine that while, still young, is offering up tons of pleasure. Classic Saint Estèphe notes of blackcurrants, damp earth, tobacco leaf, cedar, and hints of truffle all emerge from this dense, concentrated, powerful red that has the classic 2000 structure and richness. With sweet tannins, full body, impeccable balance, and a great, great finish, it’s at the early stages of its drink window and has another 3+ decades of longevity ahead of it.
96
James Suckling
Just starting to open, it shows beautiful spices and dark fruit on the nose and palate. It’s full-bodied with ultra-fine, integrated tannins and an extremely complex, refined finish.
95
Jane Anson
Still extremely young, feels significantly more closed than the 1996, with a greater emphasis on spicy black pepper and cassis, and still firm tannins. You feel the tannins pressing in on the close of play, whereas in the 1996 the tannins are now like spun silk, fully integrated. I last tasted this wine two years ago, and it is clearly starting to move into the next phase now after a stubborn beginning, coming out of itself and showing the finesse and the elegance of the vintage. The tobacco and crushed mint leaf notes emerge after five minutes of swirling and sniffing, and this has a long future ahead and is packed with appellation typicity. Harvest September 22 to October 7. First year in the new stainless steel vat room with bigger capacity and smaller sized vats covering 50hl, 80hl, 100hl, with just a few 200hl vats for the blend (previously entirely 200hl wooden vats).
Staff Reviews
GW

Gary Westby
Gary Westby
Given that some of the Montrose from the 1960’s is only just now starting to drink, this exotic 2000 drank very nicely this evening. It is composed of approximately 63% Cabernet Sauvignon, 31% Merlot, 4% Cabernet Franc and 2% Petite Verdot. The wine was very dark, full of spice and kirsch like fruit on the nose. In the mouth it had lots of richness, more dark fruit and a powerful tannic punch. It will no doubt be even better in another five or ten years.
Notes
Château Montrose is a Second Growth St-Estèphe estate comprising 95 hectares of exposed gravel along the Gironde. The vineyards are planted to 60% Cabernet Sauvignon, 32% Merlot, 6% Cabernet Franc, and 2% Petit Verdot (though the actual percentages in the final blend will vary from year to year).
Details
| Origin | Saint Estephe, Bordeaux, France |
|---|---|
| Type/Varietal | Cabernet Sauvignon and Blends |
| SKU | 1004972 |

Take it home. Or give it a cellar.
Take possession as soon as your order is ready, or choose managed storage with RareStorage.
60 days free on K&L purchases. Then $0.40 per bottle/month. $9.50 monthly minimum.

