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NV Tequila Fortaleza Reposado Tequila

NV Tequila Fortaleza Reposado Tequila

Current Bid:
$110.00

Buyers Premium: 15%

Shipping Cost Details

Minimum Bid: $115.00

$

 

End Date: Sunday, Jun 14, 4:10 PM PT

Bid History: 1 Bid

NV Tequila Fortaleza Reposado Tequila

Bid on this bottle of Tequila Fortaleza Reposado Tequila. Guillermo Erickson Sauza is a fifth generation tequila maker who hand-crafts beautiful, artisanal tequila at his century-old estate. His tartabuelo (great-great-grandfather), Don Cenobio was the first person to export tequila to the US, way back in the 1860s, starting his own brand in the 1870s. That tequila (Sauza) was passed down the generations before being sold by Guillermo's grandfather in 1976. Tequila Fortaleza is a return to his roots and to the traditional methods, including the use of a stone mill called a Tahona to crush the agave, a small, copper pot stills to destill the fermented agave mosto. The resposado is aged in barrel for up to nine months and no less than six. This is authentic tequila - the kind that would make Sauza's ancestors proud.

Auction FAQ/Terms and Conditions

SKU: 2018742


Current Bid:
$110.00

Buyers Premium: 15%

Shipping Cost Details

Minimum Bid: $115.00

$

 

End Date: Sunday, Jun 14, 4:10 PM PT

Bid History: 1 Bid
Auction Item Details
Tequila Fortaleza Reposado Tequila
Tequila Fortaleza Reposado Tequila

Quantity: 1

Bottle Size: 750 ml

Provenance: From a repeat consignor. Purchased at reputable retailers and auctions and stored in a temperature controlled environment since acquisition.

Condition: Lote 133-R

Guillermo Erickson Sauza is a fifth generation tequila maker who hand-crafts beautiful, artisanal tequila at his century-old estate. His tartabuelo (great-great-grandfather), Don Cenobio was the first person to export tequila to the US, way back in the 1860s, starting his own brand in the 1870s. That tequila (Sauza) was passed down the generations before being sold by Guillermo's grandfather in 1976. Tequila Fortaleza is a return to his roots and to the traditional methods, including the use of a stone mill called a Tahona to crush the agave, a small, copper pot stills to destill the fermented agave mosto. The resposado is aged in barrel for up to nine months and no less than six. This is authentic tequila - the kind that would make Sauza's ancestors proud.


Product Details

Quantity: 1

Bottle Size: 750 ml

Provenance: From a repeat consignor. Purchased at reputable retailers and auctions and stored in a temperature controlled environment since acquisition.

Condition: Lote 133-R


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