A spectacular cherry liqueur, and with no sugar added! This handcrafted product comes from the farm of Patti and Dominique Azpeitia in Stockton, California. With 1,200 acres of cherry and walnut trees and the desire to do something extraordinary with their produce, the couple set out to make a one-of-a-kind spirited beverage with no additives. They juice Bing cherries from their estate, ferment the juice on site, and take it to Stillwater in Petaluma to be distilled into eau de vie. The EDV is then added back to 100% cherry juice for a beautiful tang, sweetness, and balance that is rarely achieved in liqueurs. The possibilities are endless. Patique makes a super- compelling addition to your classic Old Fashioned, Manhattan, or Martini. The chef will find it a perfect playmate in the kitchen, pouring it on ice cream and in your favorite baked goods recipes for that extra cherry pop. No matter how you use it, you'll enjoy the clean and pure cherry eau de vie intensity of the cherry juice finish.